Last week's event was a great success. Despite my foaming issues on the first keg, we still poured all of it in a hour and the second keg in less than two!
This week we will see the launch of our Brown Ale and a super hoppy cask of American IPA. The Brown draws influence from the new breed of malty and hoppy American Brown Ales, but is brewed to the gravity of an English Dark Mild, it is a true session beer.
In addition to the Belgian Golden Ale on December 10th, with another cask of American IPA, look for these beers to follow.
December 17th: 1984 Classic American Cream Ale on draft and 90 Schilling on cask.
December 24th: Black Sky Stout Porter on draft and HOPtimal Munition APA double dry hopped on cask (as in dry hopped in the fermenter, then again, in the cask).
December 31st: 90 Schilling on draft and another cask of Double Dry Hopped HOPtimal Munition APA...plus some other surprises...possibly big ones!